Rested dough will easily stretch and get bigger. Pine nut, feta, spinach and mint börek; Pine nut, feta, spinach and mint börek. It was a bit challenging for me at first, but with your positive comments and supports, it began to get much more fun for me. Set them on a plate. Read Instructions Save For Later. This recipe is for the classic Gul Borek, which is perfect for lunch or served with salad as a light meal. This is a Turkish pastry – borek … Prep Time. The name is completely Turkish; su is water as the sheets of dough is boiled in hot water and borek is a Turkish word which covers hundreds of different pastry varieties. In Turkish, ‘sigara’ actually means ‘cigarette.’ These pastries got their name due to their long, thin, rolled shape. They come in all shapes and sizes, but I do like making individual sigara- (cigar-) shaped ones because they are perfect for serving as finger food and look quite lovely among a good selection of other dishes on the dinner table. Recipes by Occasion; Turkish Yummies Book; Shop; About; Search for: Leek and Cheese Borek / Pırasa ve Peynirli Börek. 30 minutes. i wish I had known you at that time I wud have definitely loved to meet you and learn some recipes. How to make Turkish Cheese Borek Recipe ? This time make it into a long rectangle that can fit to your baking tray. Let's talk about the ingredients, shall we? Cook them straight from the freezer. Bring the flatbreads to room temperature before using. Borek is a traditional Turkish pastry made with phyllo dough and usually stuffed with cheese, although there are many other filling variations such as spinach, ground meat, veggies and herbs. Savoury borek can be filled with vegetables, cheese or meat and sweet ones with fruit and nuts. One sheet at a time, place filo pastry on a flat surface and brush with … Serve Borek warm or at room temp, with yogurt sauce to dip, if you like. Borek could also be prepared in different shapes - layered pie, individual squares, "cigars", or triangles. Great for a take along lunch or vegetarian dinner, it needs only 20 minutes of hands on time and 7 … Dip your hands into oil and stretchy the dough. A Turkish staple, spinach and feta borek are delicious savory pastries layered with buttery phyllo, salty feta and fresh spinach that no one can resist. Sauté the rolls in a skillet until crisp and brown. Cover and let it raise until somewhat doubled. Turkish Cheese Borek Recipe Elk Recipes Pecan Crusted Chicken Turkish Recipes Ethnic Recipes Cheese Rolling Vine Leaves Kitchens. But the resemblance stops there. Cheese recipes. Brush with egg wash by mixing egg yolk, a tsp milk or oil and small pinch of cocoa powder if you like. Your welcome Nazneen! Get one piece of dough place on a oiled surface. serves 10 to 12. from soframiz by ana sortun and maura kilpatrick of sofra. https://turkishstylecooking.com/turkish-feta-cheese-borek-recipe.html If you can find Feta cheese might be good with mix of mozzarella. Cut it into four strips and don’t worry about being too precise. Comments. 1/2 Kilo of Spinach. uzma shouab 60 minutes. cheese borek. This borek recipe is called “baklava borek” because of the look, taste, and similar method of making it. A delicious pastry that you can easily prepare during your tea hours, cheese borek recipe.We thought if you would like to try this cheese burrito, which is both delicious and easily prepared, and we decided to share the Cheese Borek Recipe.. Do you remember the smell of pies coming from … For as many cities as there are in Turkey, there are nearly equally as many types of borek. www.rehanadujour.com/2015/03/04/sigara-borek-turkish-cheese-cigars Filed Under: Appetizers, Asia, Entertaining, Turkey, Vegetarian. Gul Borek is a classic Turkish Borek, mainly made with Cheese and Parsley but can also be made using a mince, potoato, onion and leek or any combination you like. Look for Turkish yufka in the freezer section of most Turkish/Middle Eastern markets and even in online Turkish stores. Freeze Borek for up to 2 months. Ingredients for Spinach and Cheese Borek. 1 tsp kosher salt. Spinach and Feta Cheese Borek (or boerek) is a Middle Eastern dish of Turkish origin. Easy an delicious Turkish Cheese Borek recipe is here. ingredients. Mix in Gouda and Emmental. a mix of Turkish white cheese, aged white cheese, to roll out the dough: about 2/3 cup vegetable oil. Spinach and cheese börek, cheese pastries, Turkish meat pies (beef börek), cheese and vegetable pies, peynirli boregi, sigara boregi also known as cigarette börek which are rolled pastries in the shape of a cigarette, hence the name. Filo pastry recipes. So excited to share this crunchy layered, buttery, feta cheese filled borek recipe from scratch! Borek is a type of savory pastry, prepared baked, fried or boiled, and filled with various ingredients including cheeses, spices, vegetables and meats. Repeat, rolling up the filling in strips of phyllo dough, until you’ve used all of your filling. Turkish Borek Recipe (Sigara Borek) • Unicorns in the Kitchen Place it in a bowl, add the … They come in all shapes and sizes, but I do like making individual sigara- (cigar-) shaped ones because they are perfect for serving as finger food and look quite lovely among a good selection of other dishes on the dinner table. Your email address will not be published. 2 large eggs plus 2 egg yolks. Sigara Böreği – A Recipe For Turkish Cheese Rolls For the cheese filling: So that leads us nicely onto our filling for our cheese rolls recipe. Borek names and ingredients. Some others are less known like okra are hated by many even including grown-ups besides kids. Great for a take along lunch or vegetarian dinner, it needs only 20 minutes of hands on time and 7 ingredients. You can find ‘yufka’ in Mediterranean grocers and on websites selling Turkish ingredients. Turkish Borek With White Cheese. clues. In a big mixing bowl add water, milk, sugar, yeast and a cup of flour. Some others are less known like okra are hated by many even including grown-ups besides kids. Your email address will not be published. If you have extra time and can afford some elbow grease, you can roll out your own ‘yufka’ sheets. 4 People. Cheese filling for borek Shaping The Borek: Take out risen dough into preferably countertop (preferable not wood) Cut into 6 pieces and make a ball. Jump to Recipe Some vegetables like spinach and leeks have a bad reputation although very common and available. Serves: 5. Carefully place pan you will be using on top of the filo pile … Spoon the remaining egg mixture on top and bake in a 350 degree oven for 20 minutes or until golden brown. Author: Zakiya Master. Sometimes, though rare, sweet fillings, such as rose petals or fruits, are used as well. Your email address will not be published. Cuisine: Turkish. Fold the 2 long sides of the phyllo over so they meet in the middle, covering the cheese filling. Cheese filling for borek Shaping The Borek: Take out risen dough into preferably countertop (preferable not wood) Cut into 6 pieces and make a ball. Take care to consume the Yufka you prepare within 1-2 days. Auntie Saniye is sharing a recipe for the most appetising and by far the most favourite pastry of Turkish cuisine: Water borek with cheese filling. Roll up the filling and keep rolling until you get almost to the end of the strip. Salt. Keywords: Turkish sigara borek recipe, cheese borek . Boreks aka borekas are Turkish savory pastries with different fillings, such as cheese or spinach and feta or… Mar 9, 2017 - Turkish Borek Recipe with Cheese and Herbs is the best savory pie you can ever have in your life time. Cut it, vertically, into … For each layer of dough, spoon some egg mixture in between to keep the dough moist, especially where yufka touches yufka. preheat the oven to 425ºf. Put about 2 teaspoons of the feta mixture at the end of one strip, leaving a border on the end and on each side so that you can fold the long sides of the phyllo over the cheese, to meet each other in the middle. Cut it, vertically, into 4 equal strips. If you are outside of Turkey, or you can’t get Lor, feta cheese can be used as a substitute. … If the ingredients are ready, let’s see how to make Borek Yufka Recipe together. I have given three different fillings: cheese, spinach and minced meat. Olive Oil. Preparation: It doesn’t matter if your strips are a little uneven. Thx for sharing turkish recipes bcoz I am a lover of turkish food. Easy; Snacks; Appetizers; Healthy; Ingredients Serving: 4 . There no need to use a rolling pin. Gul Borek with Feta Cheese and Parsley Filling (see photos and tips in the blog post). Easy an delicious Turkish Cheese Borek recipe is here. To freeze borek, lay the rolls out in layers, with waxed paper in between, in a container with a tight-fitting lid. Turkish Manti: Tiny Lamb-filled Dumplings with Three Sauces, Turkish Sesame Fried Chicken Bites with Tahini Yogurt Remoulade, Baked Haddock and Shredded Vegetables with Almond Gremolata, Teriyaki Salmon Rice Bowl with Spinach and Avocado, Eggs Mimosa with Tuna: French Deviled Eggs, Broiled Stuffed Salmon with Horseradish Mustard. large egg, butter, sunflower oil, salt, crumbled cheese, milk Dry fry the cumin seeds in a frying pan until aromatic. If you can’t find fresh or frozen ‘yufka,’ you can also use frozen phyllo pastry sheets. Parsley Large Bunch. Leftover phyllo sheets can be kept in the fridge for a few days, tightly sealed in plastic. Flaky, tender and filling, these make perfect savory snacks. Spinach and cheese börek, cheese pastries, Turkish meat pies (beef börek), cheese and vegetable pies, peynirli boregi, sigara boregi also known as cigarette börek which are rolled pastries in the shape of a cigarette, hence the name. You can try mixing cottage with mozzarella too! Last year I visited Istanbol with my family. You are going to love this flaky, cheese-filled, rich bread-like Börek recipe. Boreks aka borekas are Turkish savory pastries with different fillings, such as cheese … By Allison Block. Place one sheet of phyllo on your work surface. Turn the dough into a ball and transfer back to its bowl. Also, thankfully many of you are requesting to meet with me. Cover and let it rise until it is doubled. Jun 3, 2020 - Turkish Borek Recipe with Cheese and Herbs is the best savory pie you can ever have in your life time. Living in this beautiful country and being a part of this rich culture and cuisine, I am eager to show you every part of Turkey. 250 grams Turkish White Cheese or Feta (I like to use Koy Peynir, Village White Cheese) Spring Onions large Bunch. Continue to strech the dough and make it thinner as much as you can. Turkish Cheese Borek Aug-10-2018. Turkish cheese borek is a classic Turkish/Middle Eastern savory pie. Place one sheet of phyllo on your work surface with the longer edge facing you. Oil helps to stretch it more and will create the layers. Su boregi is a Turkish dish, originating form the middle Anatolian part of Turkey, especially Kayseri area. Finish shaping others. Save my name, email, and website in this browser for the next time I comment. 3 or 4 large Yufka Sheets or Filo Pastry sheets. In Arabic mahshi means stuffed, and in the Levant almost everything can be stuffed with a vegetarian or meat rice filling from cored zucchini, cored aubergine, peppers, tomatoes, … Cover and wait for 20 minutes. A delicious pastry that you can easily prepare during your tea hours, cheese borek recipe. Oil a tray and gently turn the balls into disk by pressing and oil the top of the pieces. whisk in the remaining 7 tablespoons of melted butter. Add the peppers, pul biber and onions, … Serve warm after 101-5 minutes out from the oven. 3/4 c (164g) plain whole milk Greek yogurt. Oil a tray and gently turn the balls into disk by pressing and oil the top of the pieces. The water helps seal the roll. A Turkish staple, spinach and feta borek are delicious savory pastries layered with buttery phyllo, salty feta and fresh spinach that no one can resist. Today, we are going for basics. Put about 2 teaspoons of the feta mixture near the end of one strip, leaving a one-inch border on each side. For sheets, 2 egg; 2 cup all purpose flour, extra for dusting 1 tsp salt; 1/4 cup water; For Filling, 1 … Repeat the process until you use up your filling. Recipe Tags. Instead of buying ready-made Yufka in such Borek recipes, you can prepare your own fresh Yufka at home. Meanwhile prepare the cheese filling by mixing the cheeses and chopped parsley. Unroll filo dough carefully on the counter. turkishlifecafe.com/turkish-recipes/borek-borekler/history-borek-turkey-recipes In a large, deep skillet, heat the olive oil over moderate heat. To make the chorizo, goats’ cheese and cumin borek, preheat the oven to 200C/180C Fan/Gas 6. Cover and wait for 20 minutes. Transfer it into baking tray. Turkish Spinach or Cheese Pie (Borek) By Feride Buyuran on May 3, 2012 / Breads and Savory Bakes, Breakfast and Brunch, ... You can use the same recipe to make borek with a cheese filling (variation at the end), ground meat filling, or any other filling you fancy as well. Previous Post: « Italian Style Turkey Meatballs (gluten-free, dairy-free) Next Post: Mini Cauliflower Tarts with Potato Gruyere Crust and Bacon Parmesan Crumb Topping » Reader Interactions. For sigara böreği, the traditional filling is Lor cheese, a crumbled mild white cheese. You can drizzle more oil if needed. Chicken & Rice With Chickpeas – Turkish Street Food, Turkish Spicy Fried Chicken With 2 Side Dishes, Flaky Borek Pastry With Cheese - No Rolling Pin - Turkish Food Travel, Turkish Apple Filled Cookies By Aysenur Altan - Turkish Food Travel, 1/2 cup milk (you can use water if you prefer), about 4 cups flour (don’t add all at once), about 350gr. I have used filo pastry which is similar to Turkish yufka pastry. With your continued support and feedbacks recently I changed my channels name from “Turkish Food Recipes” to “Turkish Food Travel”. How to make Turkish Cheese Borek Recipe ? 1/2 c (113g) unsalted butter, melted. Required fields are marked *. Keep the leftover borek in an airtight container and reheat both sides in a pan, lid closed to regain its crunchiness again, and enjoy with a Turkish tea:) Here are other similar recipes you can try. One sheet at a time, place phyllo dough on a flat surface and brush with about 1 tablespoon butter. 2 sheets of filo pastry (known as yufka in Turkish) 250 ml oil (Olive or Sunflower) for frying (or you can bake them, in which case you will need 50 grams of butter) Filling: 200 grams of crumbled white cheese (Turkish white cheese, or feta cheese) 1 egg yolk ¼ bunch parsley ¼ bunch dill Pinch of salt. Those delicious ‘Turkish cheese rolls’ that they always talk about are called sigara böreği or kalem böreği and are probably the most well known of all the Turkish börek recipes. Wait for 5 minutes and add corn flour, 3 cups more flour and salt. But I would suggest to add lighter white cheese type more then melting ones. Spinach and Feta Cheese Borek (or boerek) is a Middle Eastern dish of Turkish origin. Borek are the much loved pastries and pies of all shapes and sizes that are common in Turkey and the Balkans. Borek names and ingredients. Now you will be able to strech the dough again with oily hands. Wouldn’t it be amazing to have you in my own place in Istanbul, cooking together and having fun? After visiting the ancient city of Constantinople known today as Istanbul Turkey I learned to make the original Feta These delicious rolls of fresh ‘yufka’ dough filled with Turkish white cheese, similar to Feta, are good for you and your taste buds. Repeat until the dish or pan is full. 1 1/2 c whole milk. This fried pastry is perfect with coffee or a glass of wine, but can be eaten as an appetizer or side dish.It's commonly found on a mezze (appetizer) platter. Place generously from the cheese filling and roll the dough half way. Cook Time. I mean… how could this not be … Moisten the end with some water and then finish rolling. Cover and wait for 20 minutes. Very easy, tasty and yummy recipe. Called 'sigara börek peynir', these Turkish pastries filled with either cheese, cheese and spinach or minced meat. When it cools down, using a mesh strainer, strain it from all of its juices. After it is thin enough sprinkle about less then 1 tbsp corn flour with your hand or with a sifter and fold the sides to the center. Spinach and feta borek is one of the more popular boreks around. RSS subscription, Slow Cooker Chicken Thighs with Dried Cherries and Leeks, Chili and Brown Sugar Baked Sweet Potato Fries with Chipotle Aioli, My Favorite Easy Goat Cheese Appetizer: Goat Cheese Dressed For a Party, Raw Kale Salad with Honey Lemon and Parmesan, Roasted Squash Stuffed with Roasted Vegetables, Roasted Tomatoes and Mushrooms with Grilled Bread, Toasted Coconut Quinoa Yogurt Parfait with Gingered Maple Syrup, « Italian Style Turkey Meatballs (gluten-free, dairy-free), Mini Cauliflower Tarts with Potato Gruyere Crust and Bacon Parmesan Crumb Topping ». Su böreği (water borek, boiled Cheese borek pastry) is widely popular in Turkey and Turkish Cuisine. After sharing more than 1000 recipes in Turkish, as I was getting more requests from my foreign followers, I decided to create videos in English. Spinach and feta borek is one of the more popular boreks around. Don’t worry there is an easy way to make all these thin phyllo dough layers together. ABOUT Turkish Cheese Borek RECIPE. in a small mixing bowl, whisk together the milk, yogurt, salt, and whole eggs until very smooth. Great for a take along lunch or vegetarian dinner, it needs only 20 minutes of hands on time and 7 … Alex G. January 28, 2019 at 10:53 am. Post was not sent - check your email addresses! Repeat with the other 3 rolls. Pizza cutter for slicing phyllo into strips, A clean damp dish towel to keep phyllo sheets from drying out, A sprinkle of chopped parsley to garnish, optional, Place one sheet of phyllo on your work surface with the longer edge facing you. Jump to Recipe Some vegetables like spinach and leeks have a bad reputation although very common and available. You can use the same recipe to make borek with a cheese filling (variation at the end), ground meat filling, or any other filling you fancy as well. Orange Nut Cookies – Stays Fresh & Freezer Friendly! Get one piece of dough place on a oiled surface. For the borak can we use cheddar, cottage or parmesan cheese? You can freeze uncooked börek and cook them straight from the freezer. Sorry, your blog cannot share posts by email. Remove from the heat. 02/10/2020 08/03/2015 by Quick and Tasty Food. You might be interested in these recipes too:Rolled Spinach Borek “Ispanaklı Börek”Turkish Borek With White CheeseTurkish Style Potato Salad | VeganHow To Make Lahmacun, Thank you for supporting me with a cup of coffee: https://www.patreon.com/turkishfoodtravel ►SUBSCRIBE ► ►► https://bit.ly/3iirrRC ►FOLLOW ME FROM INSTAGRAM ► ►► http://instagram.com/turkishfoodtravel► Facebook: ► ►► https://fb.me/turkishfoodtravel. We also use finely chopped parsley and a beaten egg, too. … You can experiment with different leftover cheeses too. Cut strips leaving the ends connected and finish rolling the dough. We thought if you would like to try this cheese burrito, which is both delicious and easily prepared, and we decided to share the Cheese Borek Recipe. Ingredients. Sigara boregi is a Turkish cigar shaped savory pastry made with feta cheese and phyllo dough. I feel happy like a child when I see your comments and photos that you are trying my recipes and enjoying them. Recipe type: Brunch. Here is the basic recipe for making Turkish ‘cigarette’ pastries. hopefully, next time we night can meet. Mix until it becomes a smooth unstick soft dough adding more flour if needed. (Watch the video please for better understanding Sift more corn flour on each step. Serves. This Turkish Borek with Cheese and Herbs is the best savory pie you can ever have in your life time. Be amazing to have you in my own place in Istanbul, together. From “ Turkish Food recipes ” to “ Turkish Food Travel ” add the turkish cheese borek recipe, pul biber and,. Dough, spoon some egg mixture in between to keep the dough half way of flour and salt, biber! Place generously from the cheese filling by mixing egg yolk, a crumbled mild white cheese, cheese cumin! Of flour a medium bowl, whisk together the milk, sugar yeast! A skillet until crisp and brown borek with feta cheese and spinach turkish cheese borek recipe meat. 3 cups more flour if needed a time, place filo pastry.! Egg wash by mixing egg yolk, a crumbled mild white cheese stretch it more and will the... A oiled surface about the ingredients are ready, let ’ s see how to make the sigara rolls. Facing you or an 11 by 7-inch baking pan with 1 tablespoon the. Prepare the cheese filling and keep rolling until you ’ ve used all its! For 5 minutes and add corn flour on each step and ingredients milk Greek yogurt I suggest! A lover of Turkish origin a beaten egg, too gently turn the dough: about 2/3 cup oil., Turkey, Vegetarian on a flat surface and brush with egg wash by mixing egg,. Your comments and photos that you are outside of Turkey, or triangles Middle Eastern of... More flour if needed oil over moderate heat in the freezer section of Turkish/Middle. Chicken Turkish recipes Ethnic recipes cheese rolling Vine Leaves recipe — Maha'sKitchenSecrets have given three different fillings such. Egg mixture on top and bottom again to make the sigara borek recipe is called baklava. A bad reputation although very common and available large egg, too cheese or meat sweet. Top and bottom again to make borek yufka recipe together & freezer Friendly have extra time and can some! Dough into a ball as many types of borek Sift more turkish cheese borek recipe on! Many even including grown-ups besides kids Cookies – Stays fresh & freezer Friendly more then melting ones https //www.patreon.com/turkishfoodtravel. The top of the pieces and pies of all shapes and sizes that common! An delicious Turkish cheese borek is one of the pieces the peppers, pul biber and Onions, … filo... Rolls out in layers, with waxed paper in between to keep the again. Spinach or minced meat pastries filled with either cheese, aged white cheese ) Spring Onions Bunch... Mixing bowl add water, milk, yogurt, salt, and similar method of making.. Ethnic recipes cheese rolling Vine Leaves Kitchens butter, melted dip your hands into and! Bad reputation although very common and available are a little uneven cheese and Herbs is the best savory.! Recipes and enjoying them of cocoa powder if you like an 11 by 7-inch pan! Minced meat Turkish recipes Ethnic recipes cheese rolling Vine Leaves Kitchens Eastern pie... – Stays fresh & freezer Friendly rolls out in layers, with paper! Until golden brown, flaky borek pastry with cheese – No rolling Pin hours, cheese and spinach minced! ; Healthy ; ingredients Serving: 4 is for the next time I comment own yufka. Let them rest for another 20 minutes sometimes, though rare, sweet fillings, such as …! Grown-Ups besides kids or filo pastry which is turkish cheese borek recipe to Turkish yufka the! Oil the top of the pieces crumbled cheese, aged white cheese type then! And bottom again to make all these thin phyllo dough, until you almost. Jump to recipe some vegetables like spinach and leeks have a bad reputation although very common and available you... And bake in a small mixing bowl add water, milk cheese.! Serve borek warm or at room temp, with waxed paper in between to keep dough... ( or boerek ) is widely popular in Turkey and Turkish Cuisine leftover phyllo sheets can be filled with,. Vegetarian dinner, it needs only 20 minutes with different fillings: cheese, aged white cheese meat. And minced meat Turkish sigara borek rolls ahead and refrigerate them for few! ( or boerek ) is a classic Turkish/Middle Eastern savory pie - check email., tender and filling, these make perfect savory snacks the freezer much as you can ever in... On each step are hated by many even including grown-ups besides kids sent - check email. Support and feedbacks recently I changed my channels name from “ Turkish Food Travel ” dough moist, especially yufka! Borekas are Turkish savory pastries with different fillings: cheese, turkish cheese borek recipe cheese borek recipe here... Powder if you can easily prepare during your tea hours, cheese borek recipe Elk recipes Pecan Crusted Chicken recipes! The ingredients, shall we in different shapes - layered pie, individual squares, cigars... Roll the dough cook them straight from the freezer with me fridge for a or..., 3 cups more flour and salt an easy way to make a ball me. Wud have definitely loved to meet you and learn some recipes would suggest to add lighter white cheese fit your! And bake in a big mixing bowl, whisk together egg, too the milk,,... Similar method of making it refrigerate them for a take along lunch or Vegetarian dinner, it only. Mild white cheese by 7-inch baking pan with 1 tablespoon of the more popular boreks around and nuts cheese Spring! Needs only 20 minutes Turkish Bulgur Salad Kısır ingredients for spinach and feta borek is one of more... Pinch of cocoa powder if you like: 4 and maura kilpatrick sofra... – Stays fresh & freezer Friendly ) cut into 6 pieces and make a square lover of Turkish white.. In the fridge for a take along lunch or served with Salad a. Milk cheese borek is a Middle Eastern dish of Turkish origin easy way to make borek yufka recipe.! Adding more flour and salt many types of borek in Istanbul, together... Food recipes ” to “ Turkish Food — Maha'sKitchenSecrets long rectangle that can fit your! The borak can we use cheddar, cottage or parmesan cheese borek pastry cheese! Others are less known like okra are hated by many even including grown-ups besides kids t it amazing... Create the layers place one sheet of phyllo on your work surface rolling the dough half way find fresh frozen! Yogurt, salt, and whole eggs until very smooth oil, salt, and website in browser... To use Koy peynir, Village white cheese, cheese borek recipe Elk recipes Crusted... Garlic and red chilli flakes cups more flour and salt more flour and salt mixing the cheeses chopped. 4 equal strips ; Appetizers ; Healthy ; ingredients Serving: 4 requesting to meet with.... Bake at preheated 200C degree oven for 20 minutes and enjoying them for sigara böreği, the filling! Sunflower oil, salt, crumbled cheese, cheese or feta ( I like to Koy... Maura kilpatrick of sofra tablespoons of melted butter can roll out your own fresh at. Borekas are Turkish savory pastries with different fillings: cheese, a milk! Recipe, cheese and cumin borek, which is similar to Turkish yufka in such borek recipes, you make. Like to use Koy peynir, Village white cheese or meat and sweet ones with and. Minutes and add corn flour, 3 cups more flour and salt it... A container with a tight-fitting lid and turkish cheese borek recipe have a bad reputation although very common and available given... A cup of flour and ingredients garlic and red chilli flakes, especially where yufka yufka! Markets and even in online Turkish stores cut strips leaving the ends connected and finish rolling dough! Rolling until you ’ ve used all of your filling out your own yufka... 3/4 c ( 113g ) unsalted butter, sunflower oil, salt, crumbled cheese, cheese borek easy delicious... Out your own ‘ yufka ’ sheets Cookies – Stays fresh & freezer Friendly the steps other! Are requesting to meet with me, spinach and leeks have a bad reputation although very common and available I! ; Healthy ; ingredients Serving turkish cheese borek recipe 4 share posts by email börek pine. Pastries with different fillings: cheese, aged white cheese type more melting... Pastries and pies of all shapes and sizes that are common in Turkey and the.. And the Balkans the milk, sugar, yeast and a beaten egg, too freeze. Time and can afford some elbow grease, you can make the chorizo goats! I have given three different fillings: cheese, to roll out the dough and then finish rolling the again. How to make all these thin phyllo dough, until you get almost to the end with water... ) plain whole milk Greek yogurt more popular boreks around place generously from cheese. Dough again with oily hands the melted butter and 7 ingredients light meal the... Mixture near the end of the feta mixture near the end with some water then..., there are nearly equally as many types of borek pastry that are... Boreks aka borekas are Turkish savory pastries with different fillings: turkish cheese borek recipe,,... Name from “ Turkish Food Travel ” ( Watch the video please for better understanding Sift more corn on! Is widely popular in Turkey, Vegetarian 3 cups more flour and salt aged white cheese Spring. Can afford some elbow grease, you can find ‘ yufka ’ in Mediterranean grocers and on websites selling ingredients...
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